Some Help

Query: NC_013209:1925341:1938092 Acetobacter pasteurianus IFO 3283-01, complete genome

Start: 1938092, End: 1939906, Length: 1815

Host Lineage: Acetobacter pasteurianus; Acetobacter; Acetobacteraceae; Rhodospirillales; Proteobacteria; Bacteria

General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.

Search Results with any or all of these Fields

Host Accession, e.g. NC_0123..Host Description, e.g. Clostri...
Host Lineage, e.g. archae, Proteo, Firmi...
Host Information, e.g. soil, Thermo, Russia

SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_017150:1833087:1845838184583818476521815Acetobacter pasteurianus IFO 3283-01-42C, complete genomehypothetical protein01219
NC_017146:1929678:1939085193908519408991815Acetobacter pasteurianus IFO 3283-26, complete genomehypothetical protein01219
NC_017125:1929666:1939073193907319408871815Acetobacter pasteurianus IFO 3283-22, complete genomehypothetical protein01219
NC_017121:1925323:1938074193807419398881815Acetobacter pasteurianus IFO 3283-07, complete genomehypothetical protein01219
NC_017111:1925311:1938062193806219398761815Acetobacter pasteurianus IFO 3283-32, complete genomehypothetical protein01219
NC_017108:1925323:1938074193807419398881815Acetobacter pasteurianus IFO 3283-12, complete genomehypothetical protein01219
NC_017100:1929672:193907919390791939351273Acetobacter pasteurianus IFO 3283-03, complete genomehypothetical protein5e-33142