Query: NC_008527:611836 Lactococcus lactis subsp. cremoris SK11, complete genome
Start: 611836, End: 634099, Length: 22264
Host Lineage: Lactococcus lactis; Lactococcus; Streptococcaceae; Lactobacillales; Firmicutes; Bacteria
General Information: This strain is recognized for the beneficial flavors it produces during cheese production. This subspecies is used to make hard cheeses. Microorganism used in cheese production. This microbe is a member of the lactic acid bacteria and produces lactic acid from sugars. It is found in many environments including plant and animal habitats. Lactococcus lactis is used as a starter culture for the production of cheese products (such as cheddar) and in milk fermentations and, as such, is one of the most important microbes in the food industry. The degradation of casein, acidification by lactic acid, and production of flavor compounds, processes that are caused by the bacteria, contribute to the final product.
Islands with an asterisk (*) contain ribosomal proteins or RNA related elements and may indicate a False Positive Prediction!
Subject Island | Start | End | Length | Subject Host Description | E-value | Bit score | Visual BLASTN | Visual BLASTP |
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NC_006448:1709523* | 1709523 | 1732886 | 23364 | Streptococcus thermophilus LMG 18311, complete genome | 0 | 2391 | BLASTN svg | BLASTP svg |
NC_006449:1714994 | 1714994 | 1733414 | 18421 | Streptococcus thermophilus CNRZ1066, complete genome | 0 | 2359 | BLASTN svg | BLASTP svg |
NC_008532:1769733 | 1769733 | 1792274 | 22542 | Streptococcus thermophilus LMD-9, complete genome | 0 | 2351 | BLASTN svg | BLASTP svg |
NC_013656:2317224 | 2317224 | 2357196 | 39973 | Lactococcus lactis subsp. lactis KF147, complete genome | 0 | 2307 | BLASTN svg | BLASTP svg |
NC_008527:740060* | 740060 | 763306 | 23247 | Lactococcus lactis subsp. cremoris SK11, complete genome | 0 | 1972 | BLASTN svg | BLASTP svg |
NC_008505:36638* | 36638 | 61390 | 24753 | Lactococcus lactis subsp. cremoris SK11 plasmid 3, complete | 0 | 1937 | BLASTN svg | BLASTP svg |
NC_015930:821342 | 821342 | 843223 | 21882 | Lactococcus garvieae ATCC 49156, complete genome | 0 | 775 | BLASTN svg | BLASTP svg |
NC_006448:1451729* | 1451729 | 1474144 | 22416 | Streptococcus thermophilus LMG 18311, complete genome | 5e-165 | 589 | BLASTN svg | BLASTP svg |
NC_008529:906576* | 906576 | 977820 | 71245 | Lactobacillus delbrueckii subsp. bulgaricus ATCC BAA-365, complete | 2e-108 | 400 | BLASTN svg | BLASTP svg |
NC_008529:887008* | 887008 | 952842 | 65835 | Lactobacillus delbrueckii subsp. bulgaricus ATCC BAA-365, complete | 2e-108 | 400 | BLASTN svg | BLASTP svg |
NC_006448:1568000* | 1568000 | 1590099 | 22100 | Streptococcus thermophilus LMG 18311, complete genome | 6e-38 | 167 | BLASTN svg | BLASTP svg |
NC_009785:2124883* | 2124883 | 2146205 | 21323 | Streptococcus gordonii str. Challis substr. CH1, complete genome | 6e-32 | 147 | BLASTN svg | BLASTP svg |
NC_021175:597968 | 597968 | 620099 | 22132 | Streptococcus oligofermentans AS 1.3089, complete genome | 7e-13 | 83.8 | BLASTN svg | BLASTP svg |