Query: NC_018528:446610 Lactobacillus helveticus R0052 chromosome, complete genome Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria General Information: The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: Environment: Host, Rhizosphere, Root nodule; Temp: Mesophile; Isolation: Antonio's farm, Antonio Rd.; Country: Australia: Northam, Western Australia. Mesorhizobium opportunistum is able to nodulate the plant Biserrula pelecinus, but is ineffective at fixing nitrogen.