Query: NC_018528:1681060 Lactobacillus helveticus R0052 chromosome, complete genome
Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria
General Information: The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.
Subject: NC_015931:71361 Pyrolobus fumarii 1A, complete genome
Lineage: Pyrolobus fumarii; Pyrolobus; Pyrodictiaceae; Desulfurococcales; Crenarchaeota; Archaea
General Information: Environment: Deep sea, Hydrothermal vent, Marine; Isolation: Hydrothermally heated black smoker wall; Temp: Hyperthermophile; Temp: 106C. Pyrolobus fumarii is an obligate chemolithotroph, gaining energy from the oxidation of hydrogen. This organism can grow at temperatures as high as 113 degrees C.