Query: NC_018528:1681060 Lactobacillus helveticus R0052 chromosome, complete genome
Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria
General Information: The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.
Subject: NC_015717:4736500 Hyphomicrobium sp. MC1, complete genome
Lineage: Hyphomicrobium; Hyphomicrobium; Hyphomicrobiaceae; Rhizobiales; Proteobacteria; Bacteria
General Information: Nitrogen fixation. Hyphomicrobium sp. (strain MC1) is a chloromethane-degrading Gram-negative bacterium isolated from industrial sewage sludge and from enrichment cultures originating from leaves of A.thaliana grown with chloromethane as the sole carbon source.