Query: NC_017108:2535798 Acetobacter pasteurianus IFO 3283-12, complete genome Lineage: Acetobacter pasteurianus; Acetobacter; Acetobacteraceae; Rhodospirillales; Proteobacteria; Bacteria General Information: Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar. Acetic acid bacteria.
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General Information: Temp: Mesophile. Isolated from Obsidian Hot Spring, Yellowstone National Park. An obligately thermophilic, aerobic or facultatively anaerobic Gram-positive bacterium. It is chemoorganotrophic.