Query: NC_016860:2148535 Salmonella enterica subsp. enterica serovar Typhimurium str
Lineage: Salmonella enterica; Salmonella; Enterobacteriaceae; Enterobacteriales; Proteobacteria; Bacteria
General Information: This group of Enterobactericiae have pathogenic characteristics and are one of the most common causes of enteric infections (food poisoning) worldwide. This strain was isolated in Japan in 2000. It is of definitive phage type 12 (DT12) and resistant against mulitple antimicrobials including fluoroquinolones.
Subject: NC_013422:1604157 Halothiobacillus neapolitanus c2, complete genome
Lineage: Halothiobacillus neapolitanus; Halothiobacillus; Halothiobacillaceae; Chromatiales; Proteobacteria; Bacteria
General Information: Isolation: Sulfide-rich natural spa; Temp: Mesophile; Temp: 30 - 40C. Halothiobacillus neapolitanus is a sulfur-oxidizing, chemoautotrophic, Gram-negative bacterium able to tolerate high concentrations of sulfide. This organism fixes CO2 using a polyhedral body called a carboxysome which contains the primary carbon fixing enzyme, ribulose bisphosphate carboxylase/oxygenase.