General Information: Tetragenococcus halophilus is a gram-positive lactic acid bacterium which flourishes in extreme salt environments. It plays a role in halophilic fermentation processes such as the production of soy sauce and fish sauce.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: Isolation: Deep-sea hydrothermal chimney sample; Temp: Thermophile; Temp: 49 - 89C; Habitat: Deep sea, Marine. Hyperthermophilic methanogen. Methanocaldococcus fervens was isolated from a core sample from a deep sea hydrothermal vent in the Guayamas Basin of the Gulf of California.