Query: NC_015976:2187377 Sphingobium sp. SYK-6, complete genome
Lineage: Sphingobium; Sphingobium; Sphingomonadaceae; Sphingomonadales; Proteobacteria; Bacteria
General Information: Lignin degrading bacterium isolated from the waste liquor of a kraft pulp mill.
Subject: NC_008787:31999 Campylobacter jejuni subsp. jejuni 81-176, complete genome
Lineage: Campylobacter jejuni; Campylobacter; Campylobacteraceae; Campylobacterales; Proteobacteria; Bacteria
General Information: This strain (81-176; Penner serotype 23/36) was isolated during an outbreak of campylobacteriosis in Minnesota, USA, due to the consumption of contaminated milk. This organism is the leading cause of bacterial food poisoning (campylobacteriosis) in the world, and is more prevalent than Salmonella enteritis (salmonellosis). Found throughout nature, it can colonize the intestines of both mammals and birds, and transmission to humans occurs via contaminated food products. This organism can invade the epithelial layer by first attaching to epithelial cells, then penetrating through them. Systemic infections can also occur causing more severe illnesses.