Query: NC_015428:700479 Lactobacillus buchneri NRRL B-30929 chromosome, complete genome Lineage: Lactobacillus buchneri; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria General Information: Environment: Host, Intestinal microflora; Isolation: Fuel ethanol production facility; Temp: Mesophile. Lactobacillus buchneri is a lactic acid bacillus commonly isolated from dairy and plant products as well as the human oral cavity. This organism is heterofermentative, producing acetic and lactic acid. It also has potential for use as a biofuel producing agent.
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General Information: Burkholderia phytofirmans, isolated from surface-sterilized onion roots, is a plant growth-promoting bacterium. Plants inoculated with this organism have larger root systems and are more resistant to pathogens. Cells are gram-negative, non-sporulating rods that grows in the presence of various sugars. The strain does not produce nitrate or nitrite.