Query: NC_015318:249445 Hippea maritima DSM 10411 chromosome, complete genome Lineage: Hippea maritima; Hippea; Desulfurellaceae; Desulfurellales; Proteobacteria; Bacteria General Information: Environment: Marine; Isolation: Marine sediment from hot vent of tidal zone; Temp: Thermophile; Tem: 55C; Country: Papua New Guinea: Matupi Harbour. This is a moderately thermophilic, sulfur-reducing bacterial species isolated from shallow-water hot vents of the Bay of Plenty (New Zealand) and Matupi Harbour (Papua New Guinea).
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: This is a Gram positive, nonmotile, nonsporeforming bacterium isolated from dry sausages. Staphylococcus carnosus subsp. carnosus TM300 is used as a meat starter culture and classified as GRAS (generally recognized as safe) organism.