Pre_GI: SWBIT SVG BLASTP

Query: NC_015185:1114180 Desulfurobacterium thermolithotrophum DSM 11699 chromosome,

Lineage: Desulfurobacterium thermolithotrophum; Desulfurobacterium; Desulfurobacteriaceae; Desulfurobacteriales; Aquificae; Bacteria

General Information: Environment: Marine; Isolation: Deep-sea hydrothermal vent chimney; Temp: Thermophile; Temp: 70C; Country: Atlantic Ocean: Mid-Atlantic Ridge. This thermophilic, anaerobic, strictly autotrophic, sulfur-reducing bacteriumwas isolated from a deep-sea hydrothermal chimney sample collected at the mid-Atlantic ridge.

- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark);
- hypothetical protein; - cds: hover for description

BLASTP Alignment.txt

Subject: NC_003912:472000 Campylobacter jejuni RM1221, complete genome

Lineage: Campylobacter jejuni; Campylobacter; Campylobacteraceae; Campylobacterales; Proteobacteria; Bacteria

General Information: This strain (RM1221; ATCC BAA-1062) was isolated from the skin of a retail chicken by the Produce Safety and Microbiology Research Unit (Western Regional Research Center, Albany, CA) and minimally passaged. Causes food poisoning. This organism is the leading cause of bacterial food poisoning (campylobacteriosis) in the world, and is more prevalent than Salmonella enteritis (salmonellosis). Found throughout nature, it can colonize the intestines of both mammals and birds, and transmission to humans occurs via contaminated food products. This organism can invade the epithelial layer by first attaching to epithelial cells, then penetrating through them. Systemic infections can also occur causing more severe illnesses.