Pre_GI: SWBIT SVG BLASTP

Query: NC_014727:2036340 Lactobacillus delbrueckii subsp. bulgaricus ND02 chromosome,

Lineage: Lactobacillus delbrueckii; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria

General Information: This strain is isolated from traditional dairy products of minority nationalities in China. The subspecies bulgaricus is used as a starter culture for a number of fermented dairy products such as yogurt and Swiss and Italian-type cheeses, and is a thermophilic culture, where the optimum temperature is 42 C.

Subject: NC_021175:2063611 Streptococcus oligofermentans AS 1.3089, complete genome

Lineage: Streptococcus oligofermentans; Streptococcus; Streptococcaceae; Lactobacillales; Firmicutes; Bacteria

General Information: An oral commensal, inhibits the growth of the dental caries pathogen Streptococcus mutans by producing large amounts of hydrogen peroxide. Therefore, it can be a potential probiotic for oral health.