Query: NC_014727:1736500 Lactobacillus delbrueckii subsp. bulgaricus ND02 chromosome, Lineage: Lactobacillus delbrueckii; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria General Information: This strain is isolated from traditional dairy products of minority nationalities in China. The subspecies bulgaricus is used as a starter culture for a number of fermented dairy products such as yogurt and Swiss and Italian-type cheeses, and is a thermophilic culture, where the optimum temperature is 42 C.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: Mycoplasma leachii, formerly Mycoplasma sp. 'bovine group 7', was originally isolated from cattle suffering from arthritis and mastitis in Australia. Mycoplasma leachii is part of the mycoides cluster like Mycoplasma mycoides SC and Mycoplasma capricolum, but it can infect both bovine and caprine hosts.