Pre_GI: SWBIT SVG BLASTP

Query: NC_014727:1736500 Lactobacillus delbrueckii subsp. bulgaricus ND02 chromosome,

Lineage: Lactobacillus delbrueckii; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria

General Information: This strain is isolated from traditional dairy products of minority nationalities in China. The subspecies bulgaricus is used as a starter culture for a number of fermented dairy products such as yogurt and Swiss and Italian-type cheeses, and is a thermophilic culture, where the optimum temperature is 42 C.

Subject: NC_014378:425779 Acetohalobium arabaticum DSM 5501 chromosome, complete genome

Lineage: Acetohalobium arabaticum; Acetohalobium; Halobacteroidaceae; Halanaerobiales; Firmicutes; Bacteria

General Information: Country: Russia; Environment: Fresh water; Isolation: Lagoons from East Crimea, Arabat spit; Temp: Mesophile; Temp: 37C. Acetohalobium arabaticum is an obligate halophile and an acetogenic bacterium (one that produces acetate by reducing CO2).