Query: NC_014724:439594 Lactobacillus amylovorus GRL 1112 chromosome, complete genome Lineage: Lactobacillus amylovorus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria General Information: Lactobacillus amylovorus GRL 1112 strain has been isolated from porcine faeces. This strain is also of interest as a putative probiotic. Lactobacillus amylovorus is a common member of the normal gastrointestinal tract microbiota in pigs, and specific strains have been suggested as potential probiotics. In addition, Lactobacillus amylovorus has also been isolated from plant material.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.