Query: NC_013721:1581370 Gardnerella vaginalis 409-05, complete genome Lineage: Gardnerella vaginalis; Gardnerella; Bifidobacteriaceae; Bifidobacteriales; Actinobacteria; Bacteria General Information: Gardnerella vaginalis is a gram-variable, obligate anaerobic bacterium. The bacterium is the most prevalent sexually transmitted organism and associated with bacterial vaginosis. The bacterium has also been associated with bacteremia, urinary track infections, and neonatal meningitis.
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General Information: This strain was isolated from commercial yogurt in 1974 in the United Kingdom. Lactic acid producing bacterium used in cheese and yogert production. Streptococci are Gram-positive, nonmotile, nonsporeforming, catalase-negative cocci that occur in pairs or chains. Members of this genus vary widely in pathogenic potential. Most streptococci are facultative anaerobes, and some are obligate anaerobes. Serologic grouping is based on antigenic differences in cell wall carbohydrates, in cell wall pili-associated protein, and in the polysaccharide capsule in group B streptococci. This organism is a lactic acid bacteria often used as a starter culture for fermented dairy products including yogurt and cheese.