Query: NC_013209:1531366 Acetobacter pasteurianus IFO 3283-01, complete genome Lineage: Acetobacter pasteurianus; Acetobacter; Acetobacteraceae; Rhodospirillales; Proteobacteria; Bacteria General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.
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General Information: Hyperthermophilic anaerobe. Pyrobaculum islandicum was isolated from water from a geothermal power plant in Iceland. This organism is able to grow lithotrophically and organotrophically using hydrogen or organic matter as the electron donors and sulfur, sulfite, and thiosulfate as electron acceptors.