Query: NC_013202:606204 Halomicrobium mukohataei DSM 12286, complete genome Lineage: Halomicrobium mukohataei; Halomicrobium; Halobacteriaceae; Halobacteriales; Euryarchaeota; Archaea General Information: Temp: Mesophile; Temp: 45C; Habitat: Salt marsh, Soil. This organism is an extreme halophile requiring at least 14.5% NaCl to grow. Halomicrobium mukohataei DSM 12286 (ATCC 700874) was isolated from salt flats in Argentina.
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General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.