General Information: This is a Gram positive, nonmotile, nonsporeforming bacterium isolated from dry sausages. Staphylococcus carnosus subsp. carnosus TM300 is used as a meat starter culture and classified as GRAS (generally recognized as safe) organism.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: An alkane-degrading sulfate-reducing Gram-negative bacterium isolated from the saline water phase of an oil-water separator from a northern German oil field. Desulfococcus oleovorans, originally designated Desulfobacterium oleovorans, was isolated using hexadecane as a carbon source and has been used to determine the mechanism of anaerobic hydrocarbon degradation.