Query: NC_012121:1444633 Staphylococcus carnosus subsp. carnosus TM300, complete genome Lineage: Staphylococcus carnosus; Staphylococcus; Staphylococcaceae; Bacillales; Firmicutes; Bacteria General Information: This is a Gram positive, nonmotile, nonsporeforming bacterium isolated from dry sausages. Staphylococcus carnosus subsp. carnosus TM300 is used as a meat starter culture and classified as GRAS (generally recognized as safe) organism.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
Lineage: Caldicellulosiruptor kronotskyensis; Caldicellulosiruptor; Thermoanaerobacterales Family III; Thermoanaerobacterales; Firmicutes; Bacteria
General Information: Country: Russia; Environment: Hot spring; Isolation: terrestrial neutral geothermal spring; Temp: Thermophile; Temp: 70C. Caldicellulosiruptor kronotskyensis was originally isolated from a hot spring in Russia. This organism is a cellulolytic thermophile able to grow at temperatures of up to 82 degrees C.