Pre_GI: SWBIT SVG BLASTP

Query: NC_010080:1685280 Lactobacillus helveticus DPC 4571, complete genome

Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria

General Information: Lactic acid bacterium used in the manufacture of cheese. The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.

Subject: NC_015496:1857900 Krokinobacter diaphorus 4H-3-7-5 chromosome, complete genome

Lineage: Krokinobacter; Krokinobacter; Flavobacteriaceae; Flavobacteriales; Bacteroidetes; Bacteria

General Information: Environment: Sea water, Sediment; Temp: Psychrophile; Temp: 15-25. Isolated from sub-seafloor sediments.