Query: NC_007644:1847000 Moorella thermoacetica ATCC 39073, complete genome Lineage: Moorella thermoacetica; Moorella; Thermoanaerobacteraceae; Thermoanaerobacterales; Firmicutes; Bacteria General Information: Moorella thermoacetica, formerly Clostridium thermoaceticum, can grow on hydrogen and fix carbon dioxide or carbon monoxide with the production of acetate. It is found at the bottom of stagnant ponds and forms extremely heat-resistant spores.
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General Information: The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.