Pre_GI: SWBIT SVG BLASTP

Query: NC_005125:3420270 Gloeobacter violaceus PCC 7421, complete genome

Lineage: Gloeobacter violaceus; Gloeobacter; ; Gloeobacterales; Cyanobacteria; Bacteria

General Information: This organism was isolated from a calcereous (chalky) rock in Switzerland. Photosynthetic bacterium. This organism is an obligate photoautotroph that lacks thylakoid membranes and probably has its photosynthetic machinery in the cytoplasmic membrane with various components exposed to the periplasm whereas in other cyanobacteria the components are situated in the thylakoid membrane and are exposed to the cytoplasm. This unusual arrangement may be due to the lack of various fatty acids that are found in the thylakoid membrane in other cyanobacteria. It has been predicted that this organism was one of the earliest to diverge from the cyanobacterial line.

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BLASTP Alignment.txt

Subject: NC_003317:1719546 Brucella melitensis 16M chromosome I, complete sequence

Lineage: Brucella melitensis; Brucella; Brucellaceae; Rhizobiales; Proteobacteria; Bacteria

General Information: This strain was isolated from an infected goat and is pathogenic in humans. Causes brucellosis and undulant fever. They are highly infectious, and can be spread through contact with infected animal products or through the air, making them a potential bioterrorism agent. Once the organism has entered the body, it can become intracellular, and enter the blood and lymphatic regions, multiplying inside phagocytes before eventually causing bacteremia (spread of bacteria through the blood). Virulence may depend on a type IV secretion system which may promote intracellular growth by secreting important effector molecules. This organism is a facultative intracellular bacteria that causes abortion in wild and domestic animals, usually goats or sheep, and undulant fever in humans. Brucellosis is a major health problem in the Mediterranean region and parts of Asia, Africa, and Latin America, where it causes severe economic losses. The disease is transmitted to humans by nonpasteurized milk and milk products or by direct contact with infected animals or carcasses.