Query: NC_002163:129800 Campylobacter jejuni subsp. jejuni NCTC 11168, complete genome Lineage: Campylobacter jejuni; Campylobacter; Campylobacteraceae; Campylobacterales; Proteobacteria; Bacteria General Information: This strain (originally 5636/77) was isolated from a diarrheic patient in 1977 and minimally passaged. This organism is the leading cause of bacterial food poisoning (campylobacteriosis) in the world, and is more prevalent than Salmonella enteritis (salmonellosis). Found throughout nature, it can colonize the intestines of both mammals and birds, and transmission to humans occurs via contaminated food products. This organism can invade the epithelial layer by first attaching to epithelial cells, then penetrating through them. Systemic infections can also occur causing more severe illnesses.
- Sequence; - BLASTP hit: hover for score (Low score = Light, High score = Dark); - hypothetical protein; - cds: hover for description
General Information: Flavobacterium branchiophilum strain FL-15 has been isolated from a diseased sheatfish (Silurus glanis) in Hungary Members of the genus Flavobacterium occur in a variety of ecological niches and represent an interesting diversity of life styles. Flavobacterium branchiophilum is the main causative agent of bacterial gill disease, a severe condition affecting various cultured freshwater fish species worldwide, in particular salmonids in Canada and Japan.