Query: NC_019964:188518 Halovivax ruber XH-70, complete genome
Lineage: Halovivax ruber; Halovivax; Halobacteriaceae; Halobacteriales; Euryarchaeota; Archaea
General Information: Environment: Salinewater; Isolation: Saline lake; China, Inner Mongolia, Lake; Temp: Mesophile; Temp: 37C. This halophile was first isolated from a saline lake in China. It requires at least 2.5 M NaCl for growth wit optimum growth occurring at 3.4 M NaCl.
Subject: NC_013209:2248119 Acetobacter pasteurianus IFO 3283-01, complete genome
Lineage: Acetobacter pasteurianus; Acetobacter; Acetobacteraceae; Rhodospirillales; Proteobacteria; Bacteria
General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.