Query: NC_018528:65000 Lactobacillus helveticus R0052 chromosome, complete genome Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria General Information: The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: Temp: Mesophile; Temp: 28C; Habitat: Blood, Host; Isolation: blood. This organism is and environmental bacterium which has been known to cause actinomycetoma, skin infections, and pulmunary infections in humans.