Query: NC_018528:1681060 Lactobacillus helveticus R0052 chromosome, complete genome
Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria
General Information: The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.
Subject: NC_009073:1708544 Pyrobaculum calidifontis JCM 11548, complete genome
Lineage: Pyrobaculum calidifontis; Pyrobaculum; Thermoproteaceae; Thermoproteales; Crenarchaeota; Archaea
General Information: This organism is a facultatively anaerobic, hyperthermophilic archaeon, first isolated from a hot spring in the Philippines. Pyrobaculum calidifontis cannot use sulfur compounds for anaerobic growth and is only able to grow anaerobically using nitrate as an electron acceptor.