Query: NC_017125:2035000 Acetobacter pasteurianus IFO 3283-22, complete genome
Lineage: Acetobacter pasteurianus; Acetobacter; Acetobacteraceae; Rhodospirillales; Proteobacteria; Bacteria
General Information: Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar. Acetic acid bacteria.
Subject: NC_013730:3208571 Spirosoma linguale DSM 74, complete genome
Lineage: Spirosoma linguale; Spirosoma; Cytophagaceae; Cytophagales; Bacteroidetes; Bacteria
General Information: Isolation: Laboratory water bath; Temp: Mesophile; Temp: 20 - 30C; Habitat: Fresh water, Fresh water, Soil. Spirosoma linguale has been isolated from soil and fresh water. This bacterium is very pleomorphic with a cell shape appearing as filaments, helices, coils, rings and horseshoes.