Query: NC_015387:2042042 Marinithermus hydrothermalis DSM 14884 chromosome, complete genome Lineage: Marinithermus hydrothermalis; Marinithermus; Thermaceae; Thermales; Deinococcus-Thermus; Bacteria General Information: Environment: Marine; Isolation: deep-sea hydrothermal vent chimney sample; Temp: Thermophile; Temp: 67.5C; Country:Japan: Izu-Bonin Arc, Suiyo Seamount. This is a strictly aerobic, thermophilic marine bacterium isolated from a deep-sea hydrothermal vent chimney sample collected from the Suiyo Seamount in the Izu-Bonin Arc, Japan, at a depth of 1385 m.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: This strain (81-176; Penner serotype 23/36) was isolated during an outbreak of campylobacteriosis in Minnesota, USA, due to the consumption of contaminated milk. This organism is the leading cause of bacterial food poisoning (campylobacteriosis) in the world, and is more prevalent than Salmonella enteritis (salmonellosis). Found throughout nature, it can colonize the intestines of both mammals and birds, and transmission to humans occurs via contaminated food products. This organism can invade the epithelial layer by first attaching to epithelial cells, then penetrating through them. Systemic infections can also occur causing more severe illnesses.