Query: NC_015387:1344467 Marinithermus hydrothermalis DSM 14884 chromosome, complete genome Lineage: Marinithermus hydrothermalis; Marinithermus; Thermaceae; Thermales; Deinococcus-Thermus; Bacteria General Information: Environment: Marine; Isolation: deep-sea hydrothermal vent chimney sample; Temp: Thermophile; Temp: 67.5C; Country:Japan: Izu-Bonin Arc, Suiyo Seamount. This is a strictly aerobic, thermophilic marine bacterium isolated from a deep-sea hydrothermal vent chimney sample collected from the Suiyo Seamount in the Izu-Bonin Arc, Japan, at a depth of 1385 m.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: This strain is isolated from traditional dairy products of minority nationalities in China. The subspecies bulgaricus is used as a starter culture for a number of fermented dairy products such as yogurt and Swiss and Italian-type cheeses, and is a thermophilic culture, where the optimum temperature is 42 C.