Query: NC_014935:1047411 Nitratifractor saLSUginis DSM 16511 chromosome, complete genome Lineage: Nitratifractor salsuginis; Nitratifractor; ; Campylobacterales; Proteobacteria; Bacteria General Information: Country: Japan; Isolation: Deep-sea hydrothermal vent chimney; Temp: Mesophile; Temp: 37C. This organism was isolated from the Iheya North hydrothermal field inthe Mid-Okinawa Trough, Japan. It is a strict chemolithoautotroph, growing byrespiratory nitrate reduction with H2, forming N2 as a metabolic product.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.