Pre_GI: SWBIT SVG BLASTN

Query: NC_014729:1367862 Halogeometricum borinquense DSM 11551 chromosome, complete genome

Lineage: Halogeometricum borinquense; Halogeometricum; Halobacteriaceae; Halobacteriales; Euryarchaeota; Archaea

General Information: Isolation: Solar salterns of Cabo Rojo Puerto Rico; Temp: Mesophile; Temp: 40C; Habitat: Solar saltern. This organism is an extreme halophile and required a minimum of 8% NaCl for growth.

- Sequence; - BLASTN hit (Low score = Light, High score = Dark)
- hypothetical protein; - cds: hover for description

BLASTN Alignment.txt

Subject: NC_008528:1265542 Oenococcus oeni PSU-1, complete genome

Lineage: Oenococcus oeni; Oenococcus; Leuconostocaceae; Lactobacillales; Firmicutes; Bacteria

General Information: This strain was isolated at Penn State University, USA and is used commercially for malolactic fermentation in wines. Lactic acid bacterium used in wine production. Oenococcus oeni is another member of the lactic acid bacteria and it occurs naturally in marshes and similar environments. It carries out malolactic conversion during secondary fermentation in wine production which is the conversion of malic acid to lactic acid with a concomitant rise in pH, making the wine microbiologically stable and enhancing the sensory properties of the wine (aroma, flavor, and texture). The organism's high tolerance to sulfite and ethanol mean that it will be the predominant organism in the wine at the end of fermentation where it cleans up the remaining sugars and converts the bitter-tasting malic acid.