Query: NC_014657:2283176 Caldicellulosiruptor owensensis OL chromosome, complete genome Lineage: Caldicellulosiruptor owensensis; Caldicellulosiruptor; Thermoanaerobacterales Family III; Thermoanaerobacterales; Firmicutes; Bacteria General Information: Country: USA; Environment: Hot spring; Isolation: Freshwater sediment; Temp: Hyperthermophile; Temp: 79C; Isolation: freshwater sediment, Owens Lake, California. Caldicellulosiruptor owensensis is a thermphilic gram positive bacterium. This organism produces a thermostable xylanase which may have industrial uses.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: Lactic acid bacterium used in the manufacture of cheese. The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.