Query: NC_014297:1 Halalkalicoccus jeotgali B3 chromosome, complete genome Lineage: Halalkalicoccus jeotgali; Halalkalicoccus; Halobacteriaceae; Halobacteriales; Euryarchaeota; Archaea General Information: Halalkalicoccus jeotgali is a species of non-motile cocci, Gram-variable, extreme halophilic archaeon isolated from shrimp jeotgal, a traditional Korean fermented seafood.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.