Query: NC_014098:3372000 Bacillus tusciae DSM 2912 chromosome, complete genome
Lineage: Kyrpidia tusciae; Kyrpidia; Alicyclobacillaceae; Bacillales; Firmicutes; Bacteria
General Information: Isolation: Solfatara in Italy; Temp: Thermophile; Temp: 50C. This thermophilic and acidophilic species was isolated in Solfatara, Italy.
Subject: NC_013209:2582878 Acetobacter pasteurianus IFO 3283-01, complete genome
Lineage: Acetobacter pasteurianus; Acetobacter; Acetobacteraceae; Rhodospirillales; Proteobacteria; Bacteria
General Information: Acetobacter aceti IFO 3283, was originally isolated from a pellicle (a kind of biofilm) on the surface of vinegar fermentation. Acetobacter pasteurianus is an acetic acid-producing bacterium commonly found associated with plants and plant products. This organism is used in the production of fermented foods, such as kefir, and vinegar.