Pre_GI: SWBIT SVG BLASTN

Query: NC_013501:176073 Rhodothermus marinus DSM 4252, complete genome

Lineage: Rhodothermus marinus; Rhodothermus; Rhodothermaceae; Bacteroidetes Order II; Bacteroidetes; Bacteria

General Information: Isolation: Submarine alkaline hot spring at Reykjanes; Country: Iceland; Temp: Thermophile; Temp: 65C; Habitat: Hot spring, Marine. This organism is a thermophilic bacterium which can grow at temperatures of up to 77 degrees C and at salt concentrations of over 6% NaCl. It has been isolated from shallow water geothermal habitats in Iceland, Portugal and Italy.

- Sequence; - BLASTN hit (Low score = Light, High score = Dark)
- hypothetical protein; - cds: hover for description

BLASTN Alignment.txt

Subject: NC_009839:30409 Campylobacter jejuni subsp. jejuni 81116, complete genome

Lineage: Campylobacter jejuni; Campylobacter; Campylobacteraceae; Campylobacterales; Proteobacteria; Bacteria

General Information: Campylobacter jejuni subsp. jejuni 81116 is a human strain isolated from a waterborne outbreak in 1982 and now routinely used as a laboratory strain. Causes food poisoning. This organism is the leading cause of bacterial food poisoning (campylobacteriosis) in the world, and is more prevalent than Salmonella enteritis (salmonellosis). Found throughout nature, it can colonize the intestines of both mammals and birds, and transmission to humans occurs via contaminated food products. This organism can invade the epithelial layer by first attaching to epithelial cells, then penetrating through them. Systemic infections can also occur causing more severe illnesses.