Query: NC_013118:1109610 Brucella microti CCM 4915 chromosome 2, complete genome Lineage: Brucella microti; Brucella; Brucellaceae; Rhizobiales; Proteobacteria; Bacteria General Information: Brucella microti was isolated in 2000 from systemically infected voles in South Moravia, Czech Republic and has been more recently isolated from foxes and apparently free-living in soil in Czech soil. The organism is characterized by rapid growth on standard media and high metabolic activity, which is atypical for Brucella.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: Lactic acid bacterium used in the manufacture of cheese. The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.