Query: NC_012121:1728913 Staphylococcus carnosus subsp. carnosus TM300, complete genome Lineage: Staphylococcus carnosus; Staphylococcus; Staphylococcaceae; Bacillales; Firmicutes; Bacteria General Information: This is a Gram positive, nonmotile, nonsporeforming bacterium isolated from dry sausages. Staphylococcus carnosus subsp. carnosus TM300 is used as a meat starter culture and classified as GRAS (generally recognized as safe) organism.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
Lineage: Caldicellulosiruptor bescii; Caldicellulosiruptor; Thermoanaerobacterales Family III; Thermoanaerobacterales; Firmicutes; Bacteria
General Information: Anaerocellum thermophilum was isolated from a hot spring on the Kamchatka peninsula in Russia. This organism produces thermostable enzymes which can degrade cellulose and starches and may be of use in industry.