Query: NC_011567:75306 Anoxybacillus flavithermus WK1, complete genome Lineage: Anoxybacillus flavithermus; Anoxybacillus; Bacillaceae; Bacillales; Firmicutes; Bacteria General Information: Anoxybacillus flavithermus, formerly Bacillus flavothermus, was isolated from a hot spring in New Zealand. This organism can tolerate a pH of up to 9.0. Gram-positive bacteria of the genus Anoxybacillus have been found in diverse thermophilic habitats, such as geothermal hot springs and manure, and in processed foods such as gelatin and milk powder.
- Sequence; - BLASTN hit (Low score = Light, High score = Dark) - hypothetical protein; - cds: hover for description
General Information: Environment: Host, Intestinal microflora; Isolation: Fuel ethanol production facility; Temp: Mesophile. Lactobacillus buchneri is a lactic acid bacillus commonly isolated from dairy and plant products as well as the human oral cavity. This organism is heterofermentative, producing acetic and lactic acid. It also has potential for use as a biofuel producing agent.