Query: NC_010080:445398 Lactobacillus helveticus DPC 4571, complete genome
Lineage: Lactobacillus helveticus; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria
General Information: Lactic acid bacterium used in the manufacture of cheese. The homofermentative thermophilic lactic acid bacterium that is used in the manufacture of Swiss type and long-ripened Italian cheeses, such as Emmental, Grana, and Provolone cheeses.
Subject: NC_014655:2366201 Leadbetterella byssophila DSM 17132 chromosome, complete genome
Lineage: Leadbetterella byssophila; Leadbetterella; Cytophagaceae; Cytophagales; Bacteroidetes; Bacteria
General Information: Country: South Korea; Temp: Mesophile; Isolation: cotton waste composts used for mushroom. Strictly aerobic Gram-negative bacterium. This species was isolated from cotton-waste compounds used for the cultivation of the oyster mushroom in South Korea.