Pre_GI: SWBIT SVG BLASTN

Query: NC_009342:951761 Corynebacterium glutamicum R chromosome, complete genome

Lineage: Corynebacterium glutamicum; Corynebacterium; Corynebacteriaceae; Actinomycetales; Actinobacteria; Bacteria

General Information: This strain was isolated from meadow soil in Japan. Soil bacterium with industrial uses. They may be found as members of the normal microflora of humans, where these bacteria find a suitable niche in virtually every anatomic site. This organism is a well-studied soil bacterium of considerable importance in biotechnology, in particular for the fermentative production of L-amino acids for food and fodder industry. The name was originaly given for this species for its ability to produce significant quantities (>100 g per liter) of glutamic acid (glutamate), an important food enhancer that has a meaty taste and flavor. C. glutamicum is currently used commercially to produce glutamate and other amino acids (L-lysine) and compounds. The first strain of the species was isolated in 1957 by S. Kinoshita and colleagues while searching for an efficient glutamate-producer.

- Sequence; - BLASTN hit (Low score = Light, High score = Dark)
- hypothetical protein; - cds: hover for description

BLASTN Alignment.txt

Subject: NC_019897:128610 Thermobacillus composti KWC4 chromosome, complete genome

Lineage: Thermobacillus composti; Thermobacillus; Paenibacillaceae; Bacillales; Firmicutes; Bacteria

General Information: Isolation: composting reactor; Temp: Thermophile; Temp: 50C. Thermobacillus composti (strain DSM 18247 / JCM 13945 / KWC4) is an aerobic, rod-shaped, spore-forming and moderately thermophilic Gram-negative bacterium isolated from a fed-batch composting reactor.