Query: NC_007503:2010858 Carboxydothermus hydrogenoformans Z-2901, complete genome Lineage: Carboxydothermus hydrogenoformans; Carboxydothermus; Thermoanaerobacteraceae; Thermoanaerobacterales; Firmicutes; Bacteria General Information: This strain was isolated from a hot swamp from Kunashir Island, Russia. Carbon monoxide utilizing bacterium. This organism is extremely thermophilic and can utilize carbon monoxide as the sole carbon and energy source under anaerobic conditions with the production of carbon dioxide and hydrogen gas.
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General Information: This strain was isolated from commercial yogurt in 1974 in the United Kingdom. Lactic acid producing bacterium used in cheese and yogert production. Streptococci are Gram-positive, nonmotile, nonsporeforming, catalase-negative cocci that occur in pairs or chains. Members of this genus vary widely in pathogenic potential. Most streptococci are facultative anaerobes, and some are obligate anaerobes. Serologic grouping is based on antigenic differences in cell wall carbohydrates, in cell wall pili-associated protein, and in the polysaccharide capsule in group B streptococci. This organism is a lactic acid bacteria often used as a starter culture for fermented dairy products including yogurt and cheese.