Pre_GI: SWBIT SVG BLASTN

Query: NC_006958:828089 Corynebacterium glutamicum ATCC 13032, complete genome

Lineage: Corynebacterium glutamicum; Corynebacterium; Corynebacteriaceae; Actinomycetales; Actinobacteria; Bacteria

General Information: Causes bovine brucellosis. They may be found as members of the normal microflora of humans, where these bacteria find a suitable niche in virtually every anatomic site. This organism is a well-studied soil bacterium of considerable importance in biotechnology, in particular for the fermentative production of L-amino acids for food and fodder industry. The name was originaly given for this species for its ability to produce significant quantities (>100 g per liter) of glutamic acid (glutamate), an important food enhancer that has a meaty taste and flavor. Currently used commercially to produce glutamate and other amino acids (L-lysine) and compounds. The first strain of the species was isolated in 1957 by S. Kinoshita and colleagues while searching for an efficient glutamate-producer.

Subject: NC_007716:266500 Aster yellows witches'-broom phytoplasma AYWB, complete genome

Lineage: Aster yellows witches'-broom phytoplasma; Phytoplasma; Acholeplasmataceae; Acholeplasmatales; Tenericutes; Bacteria

General Information: Mycoplasma-like plant pathogen. Aster yellows witches'-broom phytoplasma belongs to a group of mycoplasma-like organisms that infect plants and insects. Phytoplasmas are insect-transmitted plant pathogens that cause economically important diseases in many plant species, including vegetables, ornamentals, and fruit crops. Aster yellows is a sporadic disease of vegetable crops and is transmitted by the aster leafhopper.