Sub Cluster: 4_1
Number of Islands: 3140
Domain
Domain | # of Hosts | # of Hosts as Percentage of Cluster |
---|
Bacteria | 3140 | 100.00 % |
Phylum
Phylum | # of Hosts | # of Hosts as Percentage of Cluster |
---|
Bacteroidetes | 12 | 0.38 % |
Chlorobi | 1 | 0.03 % |
Firmicutes | 13 | 0.41 % |
Proteobacteria | 3114 | 99.17 % |
Order
Order | # of Hosts | # of Hosts as Percentage of Cluster |
---|
Acidithiobacillales | 5 | 0.16 % |
Aeromonadales | 9 | 0.29 % |
Alteromonadales | 22 | 0.70 % |
Burkholderiales | 6 | 0.19 % |
Cardiobacteriales | 1 | 0.03 % |
Chlorobiales | 1 | 0.03 % |
Clostridiales | 9 | 0.29 % |
Cytophagales | 6 | 0.19 % |
Desulfuromonadales | 1 | 0.03 % |
Enterobacteriales | 2900 | 92.36 % |
Gallionellales | 14 | 0.45 % |
Lactobacillales | 4 | 0.13 % |
Methylococcales | 3 | 0.10 % |
Methylophilales | 7 | 0.22 % |
Nitrosomonadales | 35 | 1.11 % |
Oceanospirillales | 12 | 0.38 % |
Pasteurellales | 7 | 0.22 % |
Pseudomonadales | 17 | 0.54 % |
Rhizobiales | 24 | 0.76 % |
Rhodobacterales | 2 | 0.06 % |
Rhodospirillales | 1 | 0.03 % |
Sphingobacteriales | 6 | 0.19 % |
Sphingomonadales | 1 | 0.03 % |
Unclassified | 12 | 0.38 % |
Vibrionales | 31 | 0.99 % |
Xanthomonadales | 4 | 0.13 % |
Family
Family | # of Hosts | # of Hosts as Percentage of Cluster |
---|
Acetobacteraceae | 1 | 0.03 % |
Acidithiobacillaceae | 5 | 0.16 % |
Aeromonadaceae | 9 | 0.29 % |
Alcaligenaceae | 1 | 0.03 % |
Alcanivoracaceae | 3 | 0.10 % |
Alteromonadaceae | 3 | 0.10 % |
Brucellaceae | 22 | 0.70 % |
Cardiobacteriaceae | 1 | 0.03 % |
Chitinophagaceae | 6 | 0.19 % |
Chlorobiaceae | 1 | 0.03 % |
Colwelliaceae | 1 | 0.03 % |
Comamonadaceae | 3 | 0.10 % |
Cytophagaceae | 6 | 0.19 % |
Enterobacteriaceae | 2886 | 91.91 % |
Eubacteriaceae | 1 | 0.03 % |
Gallionellaceae | 14 | 0.45 % |
Geobacteraceae | 1 | 0.03 % |
Hahellaceae | 9 | 0.29 % |
Idiomarinaceae | 1 | 0.03 % |
Lactobacillaceae | 4 | 0.13 % |
Methylococcaceae | 3 | 0.10 % |
Methylophilaceae | 7 | 0.22 % |
Moraxellaceae | 6 | 0.19 % |
Nitrosomonadaceae | 35 | 1.11 % |
Oscillospiraceae | 5 | 0.16 % |
Oxalobacteraceae | 2 | 0.06 % |
Pasteurellaceae | 7 | 0.22 % |
Pseudomonadaceae | 11 | 0.35 % |
Rhizobiaceae | 2 | 0.06 % |
Rhodobacteraceae | 2 | 0.06 % |
Ruminococcaceae | 3 | 0.10 % |
Shewanellaceae | 14 | 0.45 % |
Sphingomonadaceae | 1 | 0.03 % |
Unclassified | 15 | 0.48 % |
unclassified Enterobacteriaceae | 14 | 0.45 % |
Vibrionaceae | 31 | 0.99 % |
Xanthomonadaceae | 4 | 0.13 % |
Genus
Genus | # of Hosts | # of Hosts as Percentage of Cluster |
---|
Acetobacter | 1 | 0.03 % |
Acidithiobacillus | 5 | 0.16 % |
Acinetobacter | 6 | 0.19 % |
Actinobacillus | 1 | 0.03 % |
Aeromonas | 1 | 0.03 % |
Aggregatibacter | 3 | 0.10 % |
Alcanivorax | 1 | 0.03 % |
Aliivibrio | 1 | 0.03 % |
Alteromonas | 3 | 0.10 % |
Brucella | 22 | 0.70 % |
Cellvibrio | 10 | 0.32 % |
Chitinophaga | 1 | 0.03 % |
Citrobacter | 34 | 1.08 % |
Colwellia | 1 | 0.03 % |
Cronobacter | 36 | 1.15 % |
Cytophaga | 1 | 0.03 % |
Dichelobacter | 1 | 0.03 % |
Dickeya | 70 | 2.23 % |
Dyadobacter | 4 | 0.13 % |
Edwardsiella | 6 | 0.19 % |
Enterobacter | 110 | 3.50 % |
Erwinia | 88 | 2.80 % |
Escherichia | 908 | 28.92 % |
Ethanoligenens | 3 | 0.10 % |
Eubacterium | 1 | 0.03 % |
Gallionella | 14 | 0.45 % |
Geobacter | 1 | 0.03 % |
Haemophilus | 1 | 0.03 % |
Hahella | 9 | 0.29 % |
Hamiltonella | 2 | 0.06 % |
Herminiimonas | 2 | 0.06 % |
Histophilus | 1 | 0.03 % |
Idiomarina | 1 | 0.03 % |
Kangiella | 2 | 0.06 % |
Klebsiella | 82 | 2.61 % |
Lactobacillus | 4 | 0.13 % |
Liberibacter | 2 | 0.06 % |
Methylobacillus | 1 | 0.03 % |
Methylomonas | 3 | 0.10 % |
Methylovorus | 6 | 0.19 % |
Micavibrio | 2 | 0.06 % |
Morganella | 14 | 0.45 % |
Niastella | 5 | 0.16 % |
Nitrosomonas | 34 | 1.08 % |
Nitrosospira | 1 | 0.03 % |
Octadecabacter | 2 | 0.06 % |
Oscillibacter | 5 | 0.16 % |
Pantoea | 80 | 2.55 % |
Pasteurella | 1 | 0.03 % |
Pectobacterium | 54 | 1.72 % |
Pelodictyon | 1 | 0.03 % |
Photobacterium | 2 | 0.06 % |
Photorhabdus | 21 | 0.67 % |
Polaromonas | 2 | 0.06 % |
Proteus | 2 | 0.06 % |
Pseudomonas | 1 | 0.03 % |
Puniceispirillum | 2 | 0.06 % |
Pusillimonas | 1 | 0.03 % |
Rahnella | 59 | 1.88 % |
Raoultella | 9 | 0.29 % |
Rhodoferax | 1 | 0.03 % |
Salmonella | 597 | 19.01 % |
Serratia | 77 | 2.45 % |
Shewanella | 14 | 0.45 % |
Shigella | 141 | 4.49 % |
Simiduia | 5 | 0.16 % |
Sodalis | 24 | 0.76 % |
Spirosoma | 1 | 0.03 % |
Teredinibacter | 3 | 0.10 % |
Tolumonas | 8 | 0.25 % |
unclassified Enterobacteriaceae | 14 | 0.45 % |
unclassified Gammaproteobacteria | 3 | 0.10 % |
Vibrio | 28 | 0.89 % |
Xenorhabdus | 19 | 0.61 % |
Xylella | 4 | 0.13 % |
Yersinia | 453 | 14.43 % |
Zymomonas | 1 | 0.03 % |