Pre_GI: BLASTP Hits

Query: NC_014136:329484:334434 Leuconostoc kimchii IMSNU11154 chromosome, complete genome

Start: 334434, End: 336884, Length: 2451

Host Lineage: Leuconostoc kimchii; Leuconostoc; Leuconostocaceae; Lactobacillales; Firmicutes; Bacteria

General Information: Leuconostoc kimchii is a member of the lactic acid producing microbial community involved in the fermentation of kimchi, a fermented cabbage dish from Korea. This organism along with other lactic acid bacteria like Leuconostoc mesenteroides and Lactobacillus brevis produce environmental conditions necessary for the successful fermentation of the cabbage.

Search Results with any or all of these Fields

*Host Accession, e.g.* NC_0123..**	*Host Description, e.g.* Clostri...**

*Host Lineage, e.g.* archae, Proteo, Firmi...**

*Host Information, e.g.* soil, Thermo, Russia**

Subject	Start	End	Length	Subject Host Description	CDS description	E-value	Bit score
NC_015558:1389369:1415246	1415246	1417867	2622	Streptococcus parauberis KCTC 11537 chromosome, complete genome	Phage tail fiber	2e-09	65.5
NC_005362:1289835:1294789	1294789	1297467	2679	Lactobacillus johnsonii NCC 533, complete genome	Lj928 prophage protein	4e-09	64.3