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Query: NC_012121:113912:135326 Staphylococcus carnosus subsp. carnosus TM300, complete genome

Start: 135326, End: 136129, Length: 804

Host Lineage: Staphylococcus carnosus; Staphylococcus; Staphylococcaceae; Bacillales; Firmicutes; Bacteria

General Information: This is a Gram positive, nonmotile, nonsporeforming bacterium isolated from dry sausages. Staphylococcus carnosus subsp. carnosus TM300 is used as a meat starter culture and classified as GRAS (generally recognized as safe) organism.

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SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_002976:2434880:2438258243825824401891932Staphylococcus epidermidis RP62A, complete genomelipase3e-93341
NC_004461:156479:1751801751801771111932Staphylococcus epidermidis ATCC 12228, complete genomeglycerol ester hydrolase6e-93340
NC_004461:277291:2772912772912793572067Staphylococcus epidermidis ATCC 12228, complete genometriacylglycerol lipase precursor2e-81302
NC_002951:351029:3527603527603546941935Staphylococcus aureus subsp. aureus COL, complete genomelipase precursor, interruption-N4e-80297
NC_020210:2044944:2066520206652020677731254Geobacillus sp. GHH01, complete genomelipase3e-28125
NC_015425:2528549:2562908256290825642061299Clostridium botulinum BKT015925 chromosome, complete genomelipase5e-28124