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Query: NC_008529:1265958:1286702 Lactobacillus delbrueckii subsp. bulgaricus ATCC BAA-365, complete

Start: 1286702, End: 1287373, Length: 672

Host Lineage: Lactobacillus delbrueckii; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria

General Information: Lactic acid bacterium used in the fermentation of dairy products. They are commonly found in the oral, vaginal, and intestinal regions of many animals. They are important industrial microbes that contribute to the production of cheese, yogurt, and other products such as fermented milks, all stemming from the production of lactic acid, which inhibits the growth of other organisms as well as lowering the pH of the food product. Industrial production requires the use of starter cultures, which are carefully cultivated, created, and maintained, which produce specific end products during fermentation that impart flavor to the final product, as well as contributing important metabolic reactions, such as the breakdown of milk proteins during cheese production. The end product of fermentation, lactic acid, is also being used as a starter molecule for complex organic molecule syntheses. The subspecies bulgaricus is used as a starter culture for a number of fermented dairy products such as yogurt and Swiss and Italian-type cheeses, and is a thermophilic culture, where the optimum temperature is 42 degrees C.

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SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_008054:1255219:127370112737011274348648Lactobacillus delbrueckii subsp. bulgaricus ATCC 11842, completehypothetical protein5e-98356
NC_014219:2509062:2529111252911125306911581Bacillus selenitireducens MLS10 chromosome, complete genomeRhomboid protease2e-1892.4
NC_016943:21364:353823538236143762Blastococcus saxobsidens DD2, complete genomeputative rhomboid protease2e-1686.3
NC_013757:21245:348173481735653837Geodermatophilus obscurus DSM 43160, complete genome2e-1479.3
NC_012470:1946968:194696819469681947651684Streptococcus equi subsp. zooepidemicus, complete genomerhomboid family membrane protein3e-1375.5
NC_007645:3478630:350204635020463502930885Hahella chejuensis KCTC 2396, complete genomeuncharacterized membrane protein3e-1375.5
NC_007298:2568851:2570383257038325714591077Dechloromonas aromatica RCB, complete genomeRhomboid-like protein4e-1374.7
NC_016751:1299738:131149913114991312206708Marinitoga piezophila KA3 chromosome, complete genomehypothetical protein2e-1272.4
NC_016627:3881000:3885084388508438866371554Clostridium clariflavum DSM 19732 chromosome, complete genomehypothetical protein5e-1271.2
NC_015474:72103:721037210372681579Pyrococcus sp. NA2 chromosome, complete genomehypothetical protein4e-1168.2
NC_004193:375416:647086647086647862777Oceanobacillus iheyensis HTE831, complete genomehypothetical protein3e-1065.5
NC_021177:3997727:399772739977273998632906Streptomyces fulvissimus DSM 40593, complete genomePeptidase S54, rhomboid domain protein5e-0961.2
NC_008578:2431074:134091340914272864Acidothermus cellulolyticus 11B, complete genomeRhomboid family protein2e-0756.2
NC_005823:3280000:328230432823043283023720Leptospira interrogans serovar Copenhageni str. Fiocruz L1-130hypothetical protein4e-0755.1
NC_008322:3758500:3777794377779437793561563Shewanella sp. MR-7, complete genomeRhomboid family protein1e-0653.5
NC_014171:235558:238211238211238783573Bacillus thuringiensis BMB171 chromosome, complete genomehypothetical protein4e-0651.6
NC_004663:2246756:2265664226566422674241761Bacteroides thetaiotaomicron VPI-5482, complete genomeconserved protein, with rhomboid family domain6e-0651.2