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Query: NC_008529:1265958:1266254 Lactobacillus delbrueckii subsp. bulgaricus ATCC BAA-365, complete

Start: 1266254, End: 1268632, Length: 2379

Host Lineage: Lactobacillus delbrueckii; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria

General Information: Lactic acid bacterium used in the fermentation of dairy products. They are commonly found in the oral, vaginal, and intestinal regions of many animals. They are important industrial microbes that contribute to the production of cheese, yogurt, and other products such as fermented milks, all stemming from the production of lactic acid, which inhibits the growth of other organisms as well as lowering the pH of the food product. Industrial production requires the use of starter cultures, which are carefully cultivated, created, and maintained, which produce specific end products during fermentation that impart flavor to the final product, as well as contributing important metabolic reactions, such as the breakdown of milk proteins during cheese production. The end product of fermentation, lactic acid, is also being used as a starter molecule for complex organic molecule syntheses. The subspecies bulgaricus is used as a starter culture for a number of fermented dairy products such as yogurt and Swiss and Italian-type cheeses, and is a thermophilic culture, where the optimum temperature is 42 degrees C.

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SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_015214:1458480:1483391148339114857722382Lactobacillus acidophilus 30SC chromosome, complete genomex-prolyl-dipeptidyl aminopeptidase01129
NC_011375:1457773:1457773145777314600552283Streptococcus pyogenes NZ131 chromosome, complete genomex-prolyl-dipeptidyl aminopeptidase8e-102372
NC_013853:956144:9585969585969608782283Streptococcus mitis B6, complete genomeXaa-Pro dipeptidyl-peptidase7e-98358
NC_011134:311360:3366553366553389402286Streptococcus equi subsp. zooepidemicus str. MGCS10565, completeXaa-Pro dipeptidyl-peptidase7e-97355
NC_013656:2317224:2354905235490523571962292Lactococcus lactis subsp. lactis KF147, complete genomeXaa-Pro dipeptidyl-peptidase5e-96352
NC_019974:1115553:1141505114150511432291725Natronococcus occultus SP4, complete genomeputative acyl esterase4e-38160
NC_009079:1492664:1501367150136715031031737Burkholderia mallei NCTC 10247 chromosome I, complete sequenceX-prolyl-dipeptidyl aminopeptidase3e-20100
NC_009078:862796:8680978680978698331737Burkholderia pseudomallei 1106a chromosome II, complete sequencehydrolase, CocE/NonD family3e-20100
NC_006351:881655:8869618869618886971737Burkholderia pseudomallei K96243 chromosome 2, complete sequencex-prolyl-dipeptidyl aminopeptidase3e-20100
NC_007435:2701242:2706335270633527082991965Burkholderia pseudomallei 1710b chromosome II, complete sequencex-prolyl-dipeptidyl aminopeptidase4e-20100
NC_009075:937782:9428559428559448191965Burkholderia pseudomallei 668 chromosome II, complete sequencehydrolase, CocE/NonD family2e-1998.6