Pre_GI: BLASTP Hits

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Query: NC_008526:2489196:2500642 Lactobacillus casei ATCC 334, complete genome

Start: 2500642, End: 2500714, Length: 73

Host Lineage: Lactobacillus casei; Lactobacillus; Lactobacillaceae; Lactobacillales; Firmicutes; Bacteria

General Information: This strain was isolated from Emmental cheese. Starter culture for milk fermentation and flavor development of cheese. They are commonly found in the oral, vaginal, and intestinal regions of many animals. They are important industrial microbes that contribute to the production of cheese, yogurt, fermented milks, and other products, all stemming from the production of lactic acid, which inhibits the growth of other organisms as well as lowering the pH of the food product. Industrial production requires the use of starter cultures, which are carefully created, cultivated, and maintained, which produce specific end products during fermentation that impart flavor to the final product, as well as contributing important metabolic reactions, such as the breakdown of milk proteins during cheese production. The end product of fermentation, lactic acid, is also being used as a starter molecule for complex organic molecule syntheses. Lactobacillus casei is used as a starter culture during milk fermentation and for the flavor development of certain bacterial-ripened cheeses.




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SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_015975:1493636:15023261502326150239974Lactobacillus ruminis ATCC 27782 chromosome, complete genometRNA-Val8e-0649.3
NC_008497:1498430:15008041500804150087673Lactobacillus brevis ATCC 367, complete genometRNA-Val8e-0649.3
NC_008497:1111891:11434031143403114347573Lactobacillus brevis ATCC 367, complete genometRNA-Val8e-0649.3
NC_015975:1493636:15040061504006150407974Lactobacillus ruminis ATCC 27782 chromosome, complete genometRNA-Val8e-0649.3
NC_015975:267994:27941027941027948273Lactobacillus ruminis ATCC 27782 chromosome, complete genometRNA-Val8e-0649.3
NC_008526:817628:82880382880382887573Lactobacillus casei ATCC 334, complete genometRNA-Val8e-0649.3
NC_014334:769205:78030778030778037973Lactobacillus casei str. Zhang chromosome, complete genometRNA-Val8e-0649.3